NOTICIAS

The Best Enameled Cast Iron Skillet (2024) for Browning and Braising

Por un escritor de hombre misterioso

Our reviewer tested 10 popular and highly-rated brands like Staub, Le Creuset, and Crock-Pot to find the best cast iron skillet for browning, braising, pan frying, and more.

The 4 Best Braisers of 2024, Tested & Reviewed

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

Staub Cast Iron Oval Baking Dish - Matte Black

Le Creuset LS2501-1420SS 1 Qt. Licorice Round Dutch Oven The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use.